Cooking with Carando
Simple Italian Pizzas webisode #7
Quick Details
Serves 8 to 10
Ready In 30 min.
Ingredients
- 2 large pre-made pizza crusts
- 1 1/2 cups prepared pizza sauce
- TOPPING OPTIONS
- Carando® Sliced Pepperoni
- Carando® Italian Style Skinless Prosciutto, thinly sliced
- Diced tomato
- Marinated artichoke hearts
- Roasted red pepper
- Fresh basil
- Shredded mozzarella cheese
- Shredded or sliced provolone cheese
- Whole milk ricotta cheese
- Grated Parmesan cheese
- Italian seasoning
- Extra virgin olive oil
Preparation
- Preheat oven to 400°F. Place prepared pizza crusts on foil lined baking sheets. Spread each crust lightly with 3/4 cup prepared pizza sauce.
- Arrange any variety of your favorite toppings, including Carando Deli Meats, onto pizzas.
- Top each pizza with 2 cups (8 oz.) of your favorite cheese (or combination of cheeses), a sprinkle of Italian seasoning and a drizzle of olive oil.
- Bake at 400°F. for 10 to 15 minutes or until cheese is melted and just beginning to turn golden brown.
